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Cecil Mansions is just a typical Victorian mansion block, but venture into Nick Cliff’s flat and you’ll discover a fledgling chutney making enterprise.
Nick, who founded the Cecil Mansions Co-operative with other residents, recently left his job in the film industry to turn his hobby into a career.
Spices come from down the road in Tooting, while some of the fresh produce comes from West Yorkshire, where Nick grew up, but the chutney is conceived, made and bottled in his Balham flat.
There are now four chutneys in Cecil Mansions’ London postcode range and Nick and his colleagues are ready to take on the world. Common People caught up with him to find out more.
